#tokyo
Endcape🍌Banana Art🍌
12/12 23:22:48
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This is a bar I frequent often. It's been in business for 50 years.
#tokyo
Laphroaig
10/20 1:57:09
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I have a friend who arranges these shows. They are always great. He arranges all types of music and I never know what to expect, but I’m always blown away, and have a great time. This is the next one. I’ll be there. Check it out if you like this kinda thing. Let me know if you want to get on the list, or want more info. Cheers!
#tokyo #music #musicstr
Laphroaig
10/20 1:45:44
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Someone on a social media platform recently said Tokyo Aleworks Taproom Itabashi had good buffalo wings and I was skeptical but I live close enough to give it a try, and I did Friday, and I gotta say the wings are damn good. The beer is also damn good. And those little jalapeño balls are also tasty when you dip them into the buffalo sauce and blue cheese. It was legit! I will go back again. There is also outdoor seating if you get lucky.
#foodstr #food #tokyo
Laphroaig
10/10 22:21:37
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I was going to leave for my next destination, but had to go for one more, because I’m in my own little heaven… Bruichladdich 26y
This is BAR ACE Ikebukuro for all you whiskey lovers, and cocktails too, if that’s your thing. Just tell the gentleman at the bar what you like and you will get all the recommendations to choose from.
#whiskey #tokyo #ikebukuro #japan
Laphroaig
10/10 21:52:19
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Laphroaig
10/10 20:38:05
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Ken 🎋
7/14 18:38:51
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Endcape🍌Banana Art🍌
6/19 20:20:00
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This is the official shoulder bag I bought at the Egyptian exhibition at the Brooklyn Museum.
It is based on the jars used to place the organs of mummies.
#tokyo
Ken 🎋
5/21 21:59:26
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OMA & Shing02 | Nujabes Luv(sic) Hexalogy | Live at Liquidroom | Full Hip-Hop Album Performance
https://www.youtube.com/watch?v=NzNIkS4NDWg
#Japan #Tokyo #hiphop #jhiphop #Nujabes #live #music
0:00 N.Y. State of Mind
4:00 You Know How We Do It
08:44 Banter
08:58 F.I.L.O.
12:43 Luvsic pt1
17:11 Luvsic pt2
23:43 Luvsic pt3
29:43 Luvsic pt4
36:30 Luvsic pt5
43:20 Band Introductions
44:15 Luvsic pt6 (Uyama’s Version)
50:21 Southside
55:28 One Day
1:00:48 Battlecry Intro
1:01:34 Battlecry
Laphroaig
5/16 14:06:22
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Laphroaig
4/30 12:24:01
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Wow wow! I just had a great ramen at Mukyoku near Kanamecho. Spicy negi chashu ramen. The negi was piled high as well as a good amount of menma. The chashu was spectacular. It was thick, tender, and the fat was melty, rendered perfectly. I’ll be going back for sure.
#ramen #foodstr #food #tokyo #japan
Laphroaig
4/27 21:16:15
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Laphroaig
4/27 20:21:22
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Laphroaig
4/27 19:52:44
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Third stop was a bust. Shot Bar Asha looked nice, but table charge of ¥1000 for appetizers wasn’t in my hashigo vibe. Maybe another time.
Instead I’ve come to Ale House. B1 pub, apparently with live music Tuesday and Thursday from 8-9 pm. Caol Ila double to start. The staff are really nice here. I want to try the jerk chicken but he said 40 minutes in the oven. I don’t have 40 minutes tonight but I’ll be back.
Most importantly… right when I was about to leave, he recommended the Classic of Islay whiskey, an unnamed from Lagavulin. Winning!
#tokyo #japan #whiskey
Laphroaig
4/27 19:05:51
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Ok. Second stop. Aloha Whiskey Bar. One of the best whiskeys I’ve experienced in a long time. It’s a 30 year undisclosed Lapharoig apparently. It was insanely beautiful, fruity, and light footed for Laphroaig, but still had that character I love. Also had an old classic 10yr, wonderful and less punchy than usual.
https://www.whiskynotes.be/2021/undisclosed/islay-single-malt-30-years-whisky-jury/
#whiskey #japan #tokyo
Laphroaig
4/27 18:31:15
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A little something for my namesake… It’s 梯子 (hashigo) night, or bar hopping night as I explore Ikebukuro. My first stop was Bar Ace. Nice guy at the bar and good whiskey recommendations for me. I started with a wine barrel whiskey distilled at Caol Ila. It was excellent, as are all things from Caol Ila. Also had a 10 year Lagavulin directly from a mini cask. Both great. Good atmosphere. Where shall I go next?
#whiskey #tokyo #japan
Laphroaig
4/26 2:15:37
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April 2nd I hit up Hakata Ramen Fukuya on the west side of Ikebukuro. I randomly stopped into this place while looking for some place called Gyumon that was apparently closed… maybe forever. Not sure. It was unclear. Anyway, it was good, but I probably should have tried the non-spicy version first to really get a feel for the broth. I’ll do that next time.
#food #foodstr #ramen #tokyo #japan
Laphroaig
4/24 19:54:27
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Went to Mutekiya in Ikebukuro for the first time last Wednesday for lunch. It was a 40 minute wait in line to get in, and I’m not usually one to wait in ramen lines. Was it worth it? I think it was, mainly for those thick, beautiful chashu slices. The broth was quite good too but it’s the chashu that did it for me.
#foodstr #food #ramen #tokyo #japan
Laphroaig
2/10 0:54:33
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I moved from Kanda to Ikebukuro last week, and before moving I searched google maps for places i wanted to eat and drink whiskey. I’ve got around 70-80 places tagged so far and already knocked a few off the list. This area has so much to offer.
Anyway, last night was some place named: Shanghai-Fuchun Shoron Ikebukuro-Nishiguchi2gouten
I recommend the soup dumplings (sholonpo). They were legit, and the staff were super friendly.
#food #foodstr #tokyo #japan
More of my exploration to come! Cheers :)
Laphroaig
2/6 19:28:39
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Laphroaig
12/18 12:12:09
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Laphroaig
12/2 18:36:39
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Laphroaig
12/2 18:29:19
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Laphroaig
12/1 2:00:34
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Laphroaig
11/30 20:02:26
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Vanessa
11/30 15:00:21
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Laphroaig
11/29 14:17:11
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Laphroaig
11/16 11:47:14
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Laphroaig
11/9 11:37:07
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Last night for dinner went to one of my favorite late night, after drinking Chinese ramen joints, Yoshi-Shonin in Akasaka. Shoyu wantanmen with chashu. Always tasty and they have a uniquely flavored chili oil on the table, so eventually added a bunch of that midway through. This place never gets old and they’ve got a huge selection. The simple shoyu broth in this one is addictive.
#ramen #foodstr #food #tokyo #japan
Laphroaig
11/8 18:19:45
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Laphroaig
11/8 1:23:00
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Laphroaig
11/4 14:19:43
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Ushio ramen near Awajicho has one of my favorite tori paitan style ramen which comes with the signature pork wrapped asparagus stick and fried onion bits. I’m not shy about toppings so I also added chashu, duck, and extra negi on this one. Highly recommend this place if you’re in the area.
#ramen #foodstr #food #tokyo #japan
Laphroaig
11/3 15:52:02
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Saw a great lineup last night at 大塚MEETS. There’s another show tonight with a new lineup at Shibuya Lush produced by the Tokyo underground files.
#tokyo #livehouse #japan #musicstr #music
Laphroaig
11/2 16:24:32
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No ramen today. Instead, Ethiopian doro wat and bean salad from Safari in Akasaka. I ordered extra spicy as always and it will make you sweat. This place is amazing if you’re looking for a change. Doro wat is chicken stewed with onions and butter (niter kibbeh) and a ton of amazing Ethiopian spices (berbere) for a unique flavor. The bean salad is mainly lentils and onions with a light vinegar dressing. It’s great to balance the heat.
#foodstr #food #ethiopia #japan #tokyo
Laphroaig
11/1 15:21:46
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This is another of my regular joints. Semakacchan Hakata Ramen in Uchikanda. Chashu men with additional negi, a spicy miso ball, and egg. Unfortunately kaedama costs a little extra at this place but you can buy half or full size. I’ll never turn down Hakata tonkotsu!
#ramen #foodstr #food #tokyo #japan
Laphroaig
10/31 13:14:19
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Laphroaig
10/30 10:46:46
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This is one of my favorite Tokyo Hakata ramen bowls from Hakata Ramen Kazu in Akasaka. They’ve got the spicy mustard greens and fresh garlic press on the table, and a great chashu don. Also free kaedama (extra serving of noodles) as is the standard for this style. I used to visit this place weekly, but it’s near my old office so I’ve been missing it lately.
#ramen #foodstr #food #tokyo #japan
Laphroaig
10/29 1:59:05
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I know I posted toshomen last week but it was from a different place. This one I had today for lunch was from Chinkashisai, just east of Akihabara station. The chain is known for Sichuan style dishes including toshomen, tantanmen, and mabodofu, among others. I’m sure my doctor disapproved but it’s so damn good. Extra spicy, of course. Look at those glorious noodles!!!
#ramen #foodstr #food #tokyo #japan
Laphroaig
10/26 11:38:42
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This is mazesoba (mixing noodles) from Menya Kokoro in Ogawamachi, near Jimbocho, a great shopping area for books, guitars/musical instruments, and ski/snowboard, camping equipment etc. This is one of my favorite mazesoba which has cheese melted into the noodles, and an egg yolk to really bring it all together when you mix it up. It’s soupless and extremely rich! I’m getting hungry writing about it. A nice little pile of garlic on the right there gives it a serious flavor kick in addition to the nira and negi.
#ramen #foodstr #food #tokyo #japan
Laphroaig
10/25 22:07:23
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Laphroaig
10/23 12:40:29
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Mala (Spicy) Toshomen is one of my guilty pleasures. This bowl is from Toshomen Karaya in Akihabara. Toshomen features super thick noodles sliced off a block, and broth is an oily, spicy, salty goodness. At this shop you can make it gekikara or double gekikara (caution). This is one that I often repeat.
#ramen #food #tokyo #japan
Laphroaig
10/22 20:23:00
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Laphroaig
10/21 9:15:35
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Taiyo tomato ramen, an old favorite. Not that I lost interest, but my local shop left :( there are still a few around Tokyo and it’s still a great fusion ramen. It includes eggplant and chicken, and has a really nice mild spiciness with rich tomato flavor. Topping with cheese and black pepper is recommended. Once the noodles are done, you can finish off the broth by mixing in some basil rice for a nice refreshing finish.
#ramen #food #japan #tokyo
Laphroaig
10/20 12:01:41
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Meihoya Yokohama iekei style ramen near Shin-Ochanomizu. A another favorite style of mine. Hearty tonkotsu shoyu broth and I loaded up on the sliced negi. Noodles are thick with great texture. You also get to choose flavor strength, amount of oil, and noodle hardness. Garlic, spicy miso, and ginger on the table for flavor changes.
#ramen #food #tokyo #japan
Laphroaig
10/20 1:52:50
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Tsujita Miso at Awajicho. One of my favorite bowls in all of Japan after more than a decade. This is decadent and the spicy miso ball has got kick. This is stick to your ribs pork miso broth and a layer of oil that will keep the heat in for ages. If I ever leave Japan, I’ll come back for this one.
I plan to post more ramen and other food experiences in Japan so follow if interested!
#ramen #food #japan #tokyo
Endcape🍌Banana Art🍌
10/13 7:50:54
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We stayed at the Disneyland Hotel.
Celebrating 10th wedding anniversary🎁
#tokyo


















































































